Bread improvers

CALIDA 12.5

Product code: 00105310041A21

Description

A paste improver with added enzymes for enhanced shelf-life.

Application
-Multi purpose improver.

Advantages
-Multi purpose improver.
-Added enzymes.
-Enhanced shelf life.

Information

Dosage
1-2%

Ingredients
Refined vegetable oils, sugar, emulsifier: mono and diglycerides of fatty acids (E471), malt flour, antioxidant: E300 - E307, enzymes.

Details

Packaging
BOX 12,5 KG

Palletisation
AN-1000.kg

Shelf life
9

Storage
Store in a cool, dry place. Max. 15-25° C. Close packaging after use.

Physical appearance
Brownish paste.

Recipes