Belcolade Real Belgian Chocolate

EASY TEMPER CHOCOLAT NOIR

Product code: 00400410014K210

Description

You might be a baker, pastry chef or even a chocoholic, but now you don't need to be an expert to temper chocolate. Real Belgian Plain chocolate, when mixed with the cocoa butter supplied, results in fully tempered chocolate, with identical qualities achieved using traditional methods.

Application
-Easy Temper Chocolate

Advantages
-Excellent flavour.
-Easy to use - No need to use traditional tempering methods.
-Premium quality.
-Real Belgian chocolate - in no time at all.
-Versatile product can be used to make chocolates, as couverture, can add inclusions etc.
-No need to invest in expensive tempering equipment.
-Available in milk, white and plain.

Information

Dosage
RTU

Ingredients
Plain chocolate (Cocoa mass (50.5%) sugar, emulsifier: Soy Lecithin (E344) flavouring; natural vanilla) Cocoa butter. - may contain traces of milk.

Details

Packaging
BOX 8,8 KG

Palletisation
AP-880.kg

Shelf life
12

Storage
Store at 18-20°C max, relative humidity 60° HR.

Physical appearance
Dark brown disks, cocoa butter drops

Recipes