Glazes

MIROIR CARAMEL 5KG

Product code: 00105800020532

Description

Cold use, ready to use caramel gel for the glazing of mousses, cakes, bavarois and fruits - to give a mirror effect.

Application
-Cold application - ready to use neutral gel.

Advantages
-Ready to use - nothing to prepare/mix.
-Cold application/usage.
-High quality glaze.
-Available in neutral, caramel and chocolate flavours.

Information

Dosage
RTU

Ingredients
Water, sugar, glucose syrup, gelling agent: pectin (E440), acidifying agent : tartaric acid (E334), colouring agent: E150d - E160a, flavouring.

Details

Packaging
BUCKET 5 KG

Palletisation
AN-360.kg

Shelf life
12

Storage
Store in a dry place (RH < 65 %) between 5 to 20 °C.

Physical appearance
Smooth brown gel.