TEGRAL TOFFEE CAKE - Toffeenana

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Puratos ingredients

All ingredients

Toffee Satin Creme Cake Mix 625g 50%
Banana Satin Creme Cake Mix 625g 50%
Egg 440g 35%
Oil 375g 30%
Water 280g 22%
Walnuts 50g 4%
Banana Chips 50g 4%
Sultanas 50g 4%
Topping (per florie):
Caramel Fudge 12g
Chocolate Fudge Icing to decorate

Recipe

1. Place Satin mix in bowl.
2. Add vegetable oil, egg & water.
3. Mix 1 minute slow, 4 minutes medium speed.
4. Mix in additional ingredients.
5. Deposit batter into 60g florie cases.
6. Bake for 15 minutes at 180°C.
7. Leave to cool.
8. Dip top of cake in Caramel Fudge.
9. Decorate with Chocolate Fudge Icing as shown.

Why not take a look at some of the other exciting cake concepts in the "Lunchtime, Anytime" range:

Triple Chocolate,  Tacky Toffee Pudding,  Lemon Berry Twizzle,  Pecan Coffee Muffin,  Citrus Explosion,  Mighty Slice,  Coffee Break Walnut Cake,  Pineapple Cherry Mixer.