Interested in the Puratos' sourdough offering? Please reach out to your representative!
Sapore Medea is ideal to obtain the typical San Francisco bread flavour. It is used for bread applications, such as wholemeal bread and multigrain breads and also sweet dough applications such as brioche, viennoiserie or danish.
Sapore Medea features include:
Puratos’ sourdoughs allow you to produce fresh, tasty and high-quality bread products easily and quickly. Sourdough offers a natural form of leavening that enhances the taste and nutritional value of baked bread products. In this way, it satisfies the demands of customers looking for tasty, healthy breads made from natural ingredients. Sourdough also enables bakers to vary their breads, as different types of sourdough bring out different product qualities.