Acti-Fresh PO 46

A softener for the production of cakes

  • Reduced staling = more profit!
  • Less Wastage
  • Can be used in a wide range of products
Details
  • Description: Acti-Fresh PO 46 SG Bag 20Kg
  • Packaging: 20.0
  • Shelf life: 273 Days
  • Palletisation: 800
Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (E471).

Customer advantages
  • Contains emulsifiers and enzymes designed for single serve products such as muffins and cupcakes
  • Practically good for thaw and serve muffins/ cupcakes
Consumer advantages
  • Increased softness and freshness
Nutritional value
Total Fat: 45.4g
OF WHICH Saturated Fat: 43.9g
OF WHICH Polyunsaturated Fat: 0.3g
OF WHICH Monounsaturated Fat: 0.9g
Added salt: tracemg
Total carbohydrates: 41.3g
OF WHICH Starch: 40.3g
OF WHICH Dietary fibre: 1.6g
OF WHICH Total Sugars: 0.8g
Protein: 5.5g

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