High quality laminating margarine for puff pastry applications
- Produces excellent continental puff pastry
- Works for both sweet and savoury puff pastry
High quality laminating margarine for puff pastry applications
As consumers are increasingly looking for variety in their daily treats, the pressure is mounting on artisans and industrial producers to find creative solutions using their standard ingredients. Aristo gives bakers the versatility to be as creative as they like.
Vegetable oils (palm, rapeseed), water, emulsifier (mono- and diglycerides of fatty acids (E471), acid (citric acid (E330), flavouring, colour (beta carotene (E160a), antioxidant (tocopherol - rich extract (E306), ascobyl palmitate (E304)
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Total Fat:
80.2
g |
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|
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Of WHICH Saturated Fat:
14.9
g |
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|
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Of WHICH Polyunsaturated Fat:
8.7
g |
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Of WHICH Monounsaturated Fat:
29.6
g |
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Added salt:
1500
mg |
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Total carbohydrates:
0
g |
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Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.
