Hydra

Water based liquid improver for manufacturing of gluten-free products.

  • Can be used in both standard products and gluten free.
  • Ideal for bakeries using liquid dosing system.
  • Suitable for Vegetarian and Vegan diets.
Customer advantages
  • For fermented goods
Consumer advantages
  • Adds flavour to gluten free products
  • Enhanced shelf life
Ingredients

Water, glucose syrup, salt, enzymes.

Nutritional value
Total Fat: 0.01 g

Added salt: 15300 mg

Total carbohydrates: 30.1 g

Of WHICH Dietary Fibre: 0.01 g

Of WHICH Total sugars: 19.8 g

Protein: 0.1 g

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