Join us on the 23rd October from 09.30 - 12.00 and dive into the trends of tomorrow.
The world has changed dramatically this year, hear from our experts what this means for the food industry and consumers alike.
Keynote speaker, renowned Food Futurologist Dr Morgaine Gaye will share her key insights into the next 10 years.
Taste Tomorrow is the world’s largest bakery, patisserie and chocolate consumer survey conducted in 40 countries to gather data from over 17.000 consumers. Through in-depth insights into global and local consumer behaviours, attitudes and choices, this independent study carried out for Puratos offers a foodstep into the future, tracking the evolution of trends and unveiling new ones.
The results? Fresh insights about health, convenience, experience, digital and more to stimulate innovation in the bakery, patisserie and chocolate sectors.