Today marks a momentous day for both bakers and shoppers of choux pastry as Puratos, a leading supplier of ingredients for bakery, patisserie, and chocolate, announces the launch of a first-of-its-kind Vegan Choux mix.
Congratulations to Kate Clark, Buckingham Warehouse and Logistics Manager, who recently completed a Level 5 Diploma in Supply Chain and Operations Management. As well as this achievement, Kate has also just entered her 20th year with the business!
We spent time getting to know more about Kate’s career, learning and development journey at Puratos.
Puratos announced its commitment to switching to more sustainable packaging solutions. The changes will mean that all Puratos’s packaging will become 100% recycle-ready and benefit from many other improvements.
Puratos represented the SpaceBakery Consortium during The Global Space Exploration Conference (GLEX) 2021 in St. Petersburg, Russian Federation, from 14 – 18 June 2021. We are honoured to receive the Gold Prize and be recognised so highly by the global space community.