A mix for the production of sweet scones, requiring just the addition of water to create traditional premium scones with a delicious buttery taste all year round. With light eating qualities, our Scone Mix is freeze/thaw stable to give you more flexibility.
WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), sugar, vegetable oils (palm, rapeseed), raising agents (disodium diphosphate (E450i), sodium hydrogen carbonate (E500ii)), WHEAT starch, salt, stabiliser (sodium carboxy methyl cellulose (E466)), natural flavouring, emulsifier (mono- and diglycerides of fatty acids (E471)), enzymes.
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