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Quality mix for the production of all styles of coconut flavoured cakes.
Sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), desiccated coconut, wheat starch, raising agents (E450, E500, E501), whey powder (milk), emulsifiers (E471, E481), rapeseed oil, modified potato starch, wheat gluten, natural flavouring, salt, stabilisers (E466, E412)
Specialty (Macarons, Meringue)
Loaf & Family Cake
Decorated & Layer cake
Snack Cake (Muffin, Moelleux)
Better workability and stability
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