Acti-Fresh PO 14

Improver in powder form for the production of cakes, increasing the softness and freshness of your cake.

  • Can reduce fat levels
  • Reduced staling = more profit!
  • Less wastage
  • Satisfied consumers
  • Description: Acti-Fresh PO14 PF Bag 15Kg EP
  • Packaging: KG 15.0 KG
  • Shelf life: 365 Days
  • Palletisation: 630

Wheat flour, emulsifier (mono- and diglycerides of fatty acids (E471)), enzymes

Customer advantages
  • Contains emulsifiers and enzymes use for wide range of cake applications
Consumer advantages
  • Increased softness and freshness
  • Palm oil free
Nutritional value
Total Fat: 49.3 g

OF WHICH Saturated Fat: 48.2 g

OF WHICH Polyunsaturated Fat: <0.5 g

OF WHICH Monounsaturated Fat: <0.5 g

Added salt: <5 mg

Total carbohydrates: 39.9 g

OF WHICH Starch: 39.2 g

OF WHICH Dietary Fibre: 1.6 g

OF WHICH Total Sugars: 0.7 g

Protein: 5.0 g

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