View all Bakery Products
View all Patisserie Products
View all chocolate products
Ready to use icing fat, just add icing sugar for an authentic American style frosting
Vegetable oils (palm, rapeseed), water, salt, emulsifier (mono- and diglycerides of fatty acids (E471), polysorbate 60 (E435)), acid (citric acid (E330)), flavouring [MILK], antioxidant (tocopherol-rich extract (E306), ascorbyl palmitate (E304i))
Decorated & Layer cake
Loaf & Family Cake
Snack Cake (Muffin, Moelleux)
Improve Texture & Shelf life
Better Looking End Products
Better workability and stability
Looking to contact one of our local Puratos representatives? Get in touch!
The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.
© Puratos Group 2020