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Complete mix in powder form for confectionery items (choux; eclairs)
WHEAT starch, WHEAT flour, vegetable fat (palm), whole EGG powder, MILK protein, sugar, baking powder (sodium acid pyrophosphate (E450), sodium bicarbonate (E500)), salt, emulsifier (mono- and diglycerides of edible fatty acids (E471))
Chou Pastry ( Eclair)
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