X-tend

Powdered dough conditioner to increase extensibility of yeast leavened dough

  • For yeast leavened dough
  • For mechanical processes.
Details
Description: X-Tend Bag 20 Kg
  • Packaging: KG NaN KG
  • Shelf life: 273 Days
  • Palletisation: 800.0
Product code: 3a689f0b-6ee0-3033-8065-cb7d8e9d1303
Customer advantages
  • Workability
Consumer advantages
  • Great finished products
Ingredients

Wheat flour (wheat flourm calcium carbonate, iron, niacin, thiamin), rapeseed oil, flour treatment agent (E920)

Nutritional value
Total Fat: 2.6 g

Of WHICH Saturated Fat: 0.3 g

Of WHICH Polyunsaturated Fat: 1 g

Of WHICH Monounsaturated Fat: 0.9 g

Added salt: trace mg

Total carbohydrates: 76.1 g

Of WHICH Starch: 74.4 g

Of WHICH Dietary Fibre: 3 g

Of WHICH Total sugars: 1.5 g

Protein: 9.3 g

Recipes in which you can use this product

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