A bloomer, known for its distinctive slashes that allow for superb crust development, is a staple of British baking. This recipe elevates the classic by incorporating sourdough, bringing a depth of flavour that complements the bread’s soft, airy crumb. Ideal for bakers looking to showcase handcrafted techniques, this bloomer not only offers a visually stunning loaf but also a taste that echoes the heritage of artisanal bread-making. Perfect for sandwiches or simply enjoyed with a smear of butter, it promises satisfaction with every slice.