Scone

Ingredients

Unit
Tegral Plain Scone 10.000 kg
Water 4.200 kg
total 14.200
To Glaze
Sunset Glaze as required
To Glaze total 0

Method

  • Mix Tegral Plain Scone & water on a slow speed for 30 seconds.
  • Scrape down.
  • Mix for a further 30 seconds on second speed.
  • Pin out to desired thickness (approximately 2cm). Cut as required.
  • Rest for 20 mins.
  • Glaze with Sunset Glaze before baking.
  • Bake for 9-12 mins at an oven temperature of 210-230oC.