Fighting the virus together

Like us, we know you may have concerns about the coronavirus.
At Puratos, the health and safety of both our customers and our employees is of utmost importance, so we wanted to create a central location where we can share what we are doing to ensure our collective good health, business continuity as well as share tips to face this situation, together.  

The information contained in these articles reflects the best of our knowledge and will be updated accordingly. 

Some articles related to Covid-19

Make and pack crusty laminated pastry that stays fresh longer

We have gathered some tips and tricks to help you give a longer shelf life to crusty laminated pastry.

Make and pack sweet soft bakery products that stay fresh longer

We have gathered some tips and tricks to help you give a longer shelf life to your packed sweet soft bakery products.

How to make and pack cakes to stay fresh longer

We have gathered some tips and tricks to help you give a longer shelf life to your cakes.

Sourdough is on the rise

The number of Google searches related to bread and sourdough has shot up, and the trends report suggests there’s been a 5-fold increase in search for the term "sourdough" since early March.

China: Consumers expectations for Bakery in the ‘new normal’

Chinese consumers were first to discover the post-lockdown life, which is why, end April, Puratos investigated how the needs for bakery items has evolved in China.

Post-lockdown health & safety guidelines

Based on the internal Safety & Hygiene manual developed at Puratos, here is some inspiration from a global perspective.

Meet your customers needs: Breads to bake at home

Offer your customers the opportunity to eat freshly baked baguettes at home without having to come to your store every day.

Mutual aid erupts across Puratos subsidiaries

Puratos communities across the world are helping the most vulnerable people during this crisis.

Fighting the virus together with Cacao-Trace farmers in Ivory Coast

The stories of Béatrice, Adama and Yoplo, and all 1602 members of the Cacao-Trace farmer community in Ivory Coast, help us to better understand the impact of the crisis.

How to make and pack breads for longer freshness

How to make and pack breads for longer freshness

Polarization in times of quarantine: which way will the consumer’s behaviour go?

Polarization in times of quarantine: which way will the consumer’s behaviour go?

Adapted practices in response to covid-19: retail and fast-food chains

Adapted practices in response to covid-19: retail and fast-food chains

Stay in touch with your customers: a quick start to social media

Stay in touch with your customers: a quick start to social media

Developing consumer behaviour during corona crisis: implications on food businesses

Developing consumer behaviour during corona crisis: implications on food businesses

Health and Well-Being habits in times of confinement

Health and Well-Being habits in times of confinement

How bakers, patisseirs, and chocolatiers adapt business amid covid-19 crisis

How bakers, patisseirs, and chocolatiers adapt business amid covid-19 crisis

How to adapt you bakery's services

Find a handful of aspects you can take into consideration to continues business while facing covid-19.

Enter the world of online ordering and contribute to social distancing with Bakeronline

As we know setting-up a webshop can be a challenge by itself and requires time, we want to offer our help.

Making hygiene your bakery's priority

In order to help you fight and contain the coronavirus, we have gathered some precautionary measures you can take.

How Puratos is Helping to Contain the Virus

The coronavirus (COVID-19) is impacting all of us on a global scale. In order to safeguard the health- and well-being of our employees, customers, consumers and their families, we will do everything we can to help contain the virus.