Icing, fudges & ganaches

No cupcake, donut or brownie is complete without a good icing or fudge filler. Puratos Icing and Fudges can be used to enhance all patisserie and bakery products, helping you satisfy customer demands and expectations.

Icings & fudges

An icing or fudge is a sweet product that is applied to a patisserie or bakery product in order to:

  • Make it more visually appealing
  • Provide a sweet layer that can be either soft or crunchy
  • Improve taste and texture
Icings
Ganache cake

Ganaches

There’s nothing as delicious or seductive as a cake made with chocolate. Chocolate fillings, sauces and creams add a deep and dreamy dimension to your creations, making them truly irresistible.

Consumers love chocolate. And at Puratos, we know how to make chocolate taste good. We also know how to make it convenient and easy to use across a wide range of patisserie products.

Puratos’ indulgent selection of ganaches will transform your patisserie creations. Our Belcolade and Carat Ganaches can be used to coat bavarois, mousse cakes, cream cakes, chou pastry, donuts, brownies and pies. They also make the perfect filling for layer cakes and pralines.

Icings, fudges & ganaches

Products

White Icing

White fudge for topping patisserie applications

Chocolate Fudge Icing

Ready to use chocolate fudge icing for authentic brownie topping

Chocolate Fudge

Chocolate fudge for patisserie applications

Caramel Fudge

Quality caramel fudge for topping and decorating patisserie items

Carat Cover Dark U2

Compound coating for enrobing and decorating applications

Classic Orange

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Mocha

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Mango

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Raspberry

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Lemon

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Natural fruit based. Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Classic Banana

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Natural fruit based. Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Classic Apricot

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Belcolade Ganache

RTU Real Belgian ganache

Argenta Combo Plus

Ready to use icing fat, just add icing sugar for an authentic American style frosting

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

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Chocolate Center

At our Chocolate Centers, Puratos experts research the latest trends in chocolate production while also developing new concepts, products, processes and technologies.

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