Ingredients
| Unit | ||
|---|---|---|
| Satin Crème Cake Mix Chocolate | Patisserie | 0.750 kg | |
| Egg | 0.300 kg | |
| Butter (Melted) | 0.240 kg | |
| Belcolade Milk Enrobing | Chocolate | 0.360 kg | |
| Golden syrup | 0.120 kg | |
| Glucose | 0.140 kg | |
| Belcolade Plain Chunks | Patisserie | 0.200 kg | |
| Pink frosting | 0.120 kg | |
| Classic Raspberry | Patisserie | 0.350 kg | |
| total | 2.580 | |
| Topping | ||
| Vivafil Raspberry | Patisserie | 0.350 kg | |
| Carat Decorcrem Dark | 0.250 kg | |
| Carat Decorcrem White | 0.250 kg | |
| Topping total | 850 | |
