Glazes

Visual seduction plays an important role in customers’ in-store purchasing decisions. Glazes and decorations are therefore essential for differentiating bakery and patisserie products and converting passing interest into transaction.

What are the benefits of using Puratos Glazes?

Puratos Glazes offer a brilliant and practical enhancement for patisserie and bakery products. But our pastry glazes don’t just help to emphasize product colour, beauty and appeal; they also improve taste and texture while protecting and prolonging freshness.

Since 1990, when we invented and launched our Miroir product, we’ve been expanding our portfolio of glazes with innovations and developments designed to meet customer needs.

Patisserie glazes

Glazes

Products

Miroir

RTU mirior glaze for bavarois

Miroir Glassage Noir

RTU Chocolate flavoured glaze for bavarois

Miroir Chocolate

RTU Chocolate flavoured glaze for bavarois

Miroir Caramel

RTU caramel flavoured glaze for bavarois

Carat Cover Dark U2

Compound coating for enrobing and decorating applications

Classic Orange

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Mocha

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Mango

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Raspberry

Natural fruit based concentrated flavouring and colouring paste for confectionery and ice cream.

Classic Lemon

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Natural fruit based. Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Classic Banana

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Natural fruit based. Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Classic Apricot

Liquid flavour for all types of confectionery products and ice creams. Ovenproof. Flexible usage rate (3-5%). Extremely versatile product. Excellent flavour profile. Benefits of the product Natural great tasting flavour

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

Discover

All services

Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Discover

All services