From appearance to healthfulness to taste, we have the ingredients to help you create delicious burger buns.
As well as being the most visible part of a burger, the bun can make up at least 50% of the eating experience so it’s essential to get taste and texture right.
Here are our ingredient recommendations for beautiful burgers that deliver on every level:
Sesame seed bun
Made with:
- Ready to use plant-based egg wash alternative
- The perfect finishing touch that brings a long-lasting, consistent golden shine
- Glaze up to 10% more baked goods with Sunset Glaze vs egg wash
- Achieve consistent burger buns every time with improvers that offer piece of mind
- Enhance softness, freshness and short bite to achieve your ideal bun
Classic soft bun
Made with:
- Provides great volume, softness and shelf life for all soft fermented applications such as hot dog rolls, burger buns, sweet buns and toast breads. Contains soya to provide added whiteness to the crumb
- Modular solution to improve the freshness of baked products
- For maximum softness and freshness
Brioche buns
Made with
- Ready to use plant-based egg wash alternative
- The perfect finishing touch that brings a long-lasting, consistent golden shine
- Glaze up to 10% more baked goods with Sunset Glaze vs egg wash
- Improver technology to reduce saturated fat and enhance short bite and freshness
Focaccia Bun
Made with
- For Italian style breads like Focaccia
- Grains soaked in sourdough to enhance flavour and add texture naturally
