Vegan Raspberry Fondant



  • Using a planetary mixer & beater combine the cake mix ingredients.                              
  • Mix on slow for 2 mins, scrape down. Mix for 3 mins on medium speed.                       
  • Deposit into greased moulds at 40g, inject with 10g of Vivafil Raspberry     
  • Bake at 170˚C for 20 mins.                   
  • Once cooled dust with cocoa powder.